Moooooooo…Can you rec a powdered milk?
I have descended into the rabbit hole of instant / powdered milk and my eyes are about crossed with all of the info.
Simply, I just need recs from folks who have taste-tested an instant/powdered milk.
Looking for:
– long shelf life
– for cold cereal
– for cooking hot cereal
– for baking
We don’t really just “drink a glass of milk,” here. But, we do prefer whole milk as we use it in baking…and got used to that many years ago.
TIA!
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